Pappa Grappa is one of the winelands’ best loved restaurants. Join us for delicious German & Italian fare, craft beers and 75+ of the region’s best wines while you soak up the sun in our garden or sidle up to our cosy fireplace. Open Tuesday – Saturday 11:30 – 21:00, Sundays 11:30 – 17:00.
Vitello TonnatoCold dish of thinly sliced veal, covered with a fresh tuna- anchovy mayonnaise.R85BitterballenFive round croquettes, deep- fried and filled with venison ragout.
Served with Dijon MustardR59Sexy SnailsServed naked – the Snails, not the waitress!
Done in the pizza oven with our home-made garlic butter.R55Calamari Al LimonePan-fried Patagonia calamari in our delicious lemon butter sauce. Served with salad or chips. StarterR78MainR115SuppliHome-made risotto croquettes filled with mozzarella, fresh basil and parmesan.
Served with Napolitana sauce and salad.R65CarpaccioChef’s choice of thinly sliced fillet, topped with capers, rocket and parmesan shavings.R78Insalata CapreseSlices of fior di latte mozzarella and tomato with basil.R59Spring Rolls “Pappa Grappa”Filled with Parma ham, mozzarella and rocket.
Served with a spicy tomato salsa.R59
Italian Bean SoupR59French Onion SoupR65Tomato and Fresh Basil SoupR49
Side SaladLettuce, onion, cucumber and tomato, tossed in our famous Pappa Grappa dressing.R35House SaladLettuce, tomato, cucumber, peppadew, onions & olivesR59Add chickenR28Add tunaR33Add FetaR20
TraditionalCream cheese, onion rings, finely diced bacon and garlic.R60ClassicAs above with tomato and mushroom.R65VegetarianCream cheese, onion rings, tomato, mushroom, garlic and rocket.R60
Fettucine PomodoroTomato and basil.R72Pasta FunghiFresh Exotic Mushrooms, tossed in white wine, garlic and a touch of cream. Topped with rocket and parmesan shavings.R115Spaghetti BologneseA classic dish made with the finest mince.R85Linguine Broccoli & GorgonzolaA beautiful combination. Kept light.R85Ravioli ButternutHome- made and filled with butternut. Finished off with leek, a touch of cream, poppy seeds & pumpkin seeds. Drizzled with white truffle oil.R88Spaghetti CarbonaraFinely diced bacon, garlic, onions & white wine.
Finished off with raw egg & parsley. No cream.R82Ravioli SpringbokHome-made and filled with slow-cooked springbok goulash. Finished with butter and sage.R110Linguine PrimaveraOlive oil, tomato, olives, onions, basil and a touch of garlic.
Italian cuisine at its best: fresh, simple, colourful, quick. Healthy & tasty!R72Seafood SpaghettiTomato-based with mussels, prawns, calamari, line fish and a splash of cream.R115
Veal LimoneWhite wine, capers, lemon juice & green beans. Served with mashed potatoes.R130Veal MilanseseBattered in egg and served with spaghetti and fresh tomato sauce.R130Veal SaltimboccaVeal topped with mozzarella, Parma ham and sage. Served with pasta.R135Wiener SchnitzelCrumbed veal served with chips and a salad.R135JägerspätzleStrips of veal in a creamy mushroom sauce. Served with spaetzle.R125Chicken CampagnolaThinly sliced chicken fillet, served with spaghetti tossed in white wine, rosemary, mushrooms, garlic and a touch of cream.R115Chicken ParmesanChicken fillet lightly crumbed in parmesan and herbs, then topped with mozzarella and served with spaghetti and fresh tomato sauce.R115Catch of the DayPlease ask your waitron about today’s fresh fish. SQSteaksServed with Crispy Chips, Fresh Veg and Garlic Butter.Fillet (250g)R180Sirloin (250g)R150Sauces: Pepper, Mushroom, Mustard, Blue CheeseR29
Coupe ClassiqueTry this classic dessert! Three scoops of vanilla pod ice cream topped with cream, a wafer and our delicious hot chocolate sauce.R50Belgian WaffleServed with golden syrup & vanilla ice cream.R55Sweet FlammkuchenThin pizza base, topped with apple compote and flambéed with Wilderer’s Obstler schnapps.R49Affogato Pappa GrappaVanilla ice cream drowned in espresso with cream and a splash of grappa.R40Dom PedroSingleR45DoubleR60TiramisuMade with Wilderer Grappa.R55Crème BrûleéChef’s choice of the day.R65ApfelstrudelR58
Mineral WaterStill or Sparkling750mlR29440mlR20Soft DrinksCokeR23Tab / Coke Light / Coke ZeroR23Fanta Orange / GrapeR23Cream SodaR23Lipton Ice Tea (Lemon / Peach)R25Red Grapetizer / AppletizerR29Orange JuiceR25Fitch & Leedes TonicR18Barker & Quin TonicR26LemonadeR18Dry LemonR18Soda WaterR18Ginger AleR18Tomato CocktailR29Cordials: Kola Tonic / Passion Fruit / LimeR6BittersR8Steelworx (Ginger Ale, Soda, Kola Tonic, Bitters)R52Rock Shandy (Lemonade, Soda, Bitters)R44Bloody MaryR45CaffèCoffeeR18CappuccinoR22Caffe LatteR22Single EspressoR18Double EspressoR25Caffe Corretto (Espresso with Grappa)R35Rooibos / Ceylon / Green TeaR15Hot ChocolateR25Single Irish CoffeeR45Double Irish CoffeeR58Single MacchiatoR20Double MacchiatoR25Decaf Available (Additional)R3
Draught BeerCBC Amber Weiss 300mlR33CBC Amber Weiss 500mlR42CBC Amber Weiss 1L MugR78CBC Lager 300mlR31CBC Lager 500mlR40Bottled BeerCBC Krystal Weiss (440ml)R40CBC Pilsner (440ml)R38Erdinger Weissbier Alc Free (340ml)R35Paulaner Hefe Weissbier (500ml)R49PeroniR28Castle Lager, LightR28Windhoek Draught BottleR32Windhoek Lager / LightR28AmstelR28HeinekenR29CidersSavannah Dry / LightR32Hunter's DryR30Spirits & LiqueursGIN (Wilderer)R25VodkaR15BrandyR15Captain Morgan Spiced GoldR15Red HeartR15Southern ComfortR18BellsR18J&BR18JamesonR28Jack DanielsR24Johnny Walker BlackR28AmarulaR12JägermeisterR20KahluaR18TequilaR20AmarettoR22FrangelicoR18BacardiR18Monis Medium Cream SherryR19Wilderer’s Grappa & Eaux De VieCBC Bierschnaps, Grappa PinotageR22Grappa Shiraz, Williams Pear, Cape Fynbos, Obstler (Apple & Pear)R25Grappa MuscatoR28Rogue Apple Pie MoonshineR20Wilderer Fynbos GinThis unique South African Gin is carefully crafted from a special selection of Fynbos botanicals, roots & spices, including wild dagga, honeybush, buchu and devil’s claw.NeatR25Single Gin and Fitch & Leedes TonicR42Double Gin and Fitch & Leedes TonicR57Single Gin and Barker & Quin TonicR50Double Gin and Barker & Quin TonicR65
House WhiteBottleR95500mlR70250mlR38House RoséBottleR115500mlR80250mlR45House RedBottleR115500mlR80250mlR45