• SOLD OUT!
    Schwein & Stein Long Table – Ristorante Pappa Grappa 
    Get ready for a festive long-table experience celebrating classic Bavarian flavours and Wilderer hospitality.
    Thursday, 26 March | 18:30 – 21:00 | Wilderer Estate, R45 Simondium
    Enjoy a generous shared-style German menu, paired with:
    CBC Beer Selection & Tasting
    Wilderer Schnaps & Grappa
    Tracht encouraged — dress up and get into the spirit! Guests who dress up will be rewarded.
    Whether you come as a couple, a group of friends, or join solo, this is one of those evenings that turns into a memory.
     
  • 125 ml x Wilderer Canute Bird’s Eye Chilli Sauce; 125 ml x Wilderer Canute Habanero Chilli Sauce; 125 ml x Wilderer Canute Jalapeño Chilli Sauce A bold selection of all three Canute chilli sauces, beautifully packaged in a ready-to-gift box. A must-have for foodies, braai lovers, or anyone who likes a little spice with style.   WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • VOL: 500ML ALC: 38% Strengthen your immune system with this holistic remedy that feeds your cells with nature's essential nutrients. Rich in potassium, selenium, and trillium, this herbal bitter supports healthy cell growth, division, and interaction. Boost your body's natural defences and optimise your immune system with WILDERER'S BIOTICS IMMUNE BOOSTER.
  • VOL: 500ML ALC: 38% This Limoncello bursts with vibrant lemon flavour, crafted with meticulous care. Organic lemon zest, unrefined sugar, and the pristine spring water of the Franschhoek mountains combine to create a refreshingly clean palate. A unique technique ensures the liqueur remains crystal clear, allowing the pure citrus essence to shine through.
  • 100 g Enjoy with your favourite dishes. Pure Sundried Garlic Flakes. No anti caking agents.
  • RAW HONEY

    R160,00
    480 g Pure, unprocessed honey straight from our hives—rich, floral, and full-bodied. Store in a cool and dry place. DO NOT REFRIGERATE.
  • 375 g Rich, deep aromas with delicate peppery undertones and a beautifully balanced finish. Free Fatty Acid < 0.8% m/M Peroxide Value < 20 meq/kg No other oils added.
  • 375 g A refreshing herbal infusion made with spekboom, South Africa’s super botanical, and delightful when diluted with soda water and Wilderer Fynbos Gin. Syrup, Spring Water, Citric acid, and Flavourings.
  • 125 ml Extra Hot Chilli Sauce - Consume with caution. 10% Habanero, 40% mango, jalapeño, onion, garlic, apple cider vinegar, seasoning, msg, xanthan gum.   WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • 125 ml Hot Chilli Sauce - Consume with caution. 10% Bird's Eye, 40% mango, jalapeño, onion, garlic, apple cider vinegar, seasoning, msg, xanthan gum.   WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • 125 ml Mild Chilli Sauce - No caution needed. 10% Poblano, 40% mango, jalapeño, onion, garlic, apple cider vinegar, seasoning, msg, xanthan gum.   WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • 330 g Enjoy with your favourite dishes. Garlic & Honey. Store in a cool and dry place. DO NOT REFRIGERATE.  

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