• 10 October 2026 – Ristorante Pappa Grappa

    Price range: R500,00 through R5000,00
    Join us at RISTORANTE PAPPA GRAPPA, R45 Simondium, Paarl and experience Wilderer's famous Oktoberfest! 10 October 2026 10am - 6pm  
  • ROSEWATER GIN

    Price range: R65,00 through R525,00
    VOL: 50ML, 500ML, 750ML ALC: 43% The Rose Water Gin is as fresh and floral as a breath of spring air. The distiller carefully infuses fresh rose petals along with juniper, cinnamon, cardamom and many more botanicals to naturally recreate Turkish Delight. Expect a well-balanced and subtle rose flavour with a complex background of juniper and spice. Even before its release, the Rose Water Gin immediately won two gold medals – a testament to the Wilderer standard.
  • 17 October 2026 – Ristorante Pappa Grappa

    Price range: R500,00 through R5000,00
    Join us at RISTORANTE PAPPA GRAPPA, R45 Simondium, Paarl and experience Wilderer's famous Oktoberfest! 17 October 2026 10am - 6pm  
  • For the craft gin enthusiast and aspiring master blender. This Blendbox kit contains all the components needed to construct your own gin recipe. By following the basic instructions provided, you can use each element in the box to taste, smell design, mix and fill your own mini bottle with your own unique recipe. By completing the blending card provided, you can order your own gin recipe in any size, directly from the Master Blender at Wilderer Distillery. Contains:
    • 6 x Wilderer Tasting Glasses
    • 6 x Uniquely different gin bases by Wilderer in 40 ml bottles (Juniper, Christmas Spice, Citrus, Fynbos, Floral and Buchu)
    • Laboratory grade measuring cylinder
    • Plastic pipette
    • Empty 40ml bottle and cork for your own unique blend)
    • Blending sheet with step-by-step instructions
  • R500 Wilderer Gift Voucher. Spoil yourself or a loved one.
  • R1000 Wilderer Gift Voucher. Spoil yourself or a loved one.
  • R300 Wilderer Gift Voucher. Spoil yourself or a loved one.
  • 125 ml Smooth and earthy. Created for everyday enjoyment, it brings gentle warmth. Chilli Rating: 1/5 – gentle spice for flavour without the fire. Ingredients: Mango, chilli (jalapeño) (30%), apple cider vinegar, water, onion, garlic, salt, vegetable oil (sunflower seed), flavour enhancer (monosodium glutamate), white pepper.   WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • 125 ml For the brave. This one’s not for the faint-hearted. Intense, aromatic, and unapologetically hot. Chilli Rating: 4/5 – packs a serious punch with layers of flavour. Ingredients: Mango, chilli (habanero) (30%), apple cider vinegar, water, onion, garlic, salt, vegetable oil (sunflower seed), flavour enhancer (monosodium glutamate), white pepper. WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • 125 ml x Wilderer Canute Bird’s Eye Chilli Sauce; 125 ml x Wilderer Canute Habanero Chilli Sauce; 125 ml x Wilderer Canute Jalapeño Chilli Sauce A bold selection of all three Canute chilli sauces, beautifully packaged in a ready-to-gift box. A must-have for foodies, braai lovers, or anyone who likes a little spice with style.   WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • 125 ml Bright and punchy. Just enough heat to awaken your taste buds without overpowering. Chilli Rating: 3/5 – delivers a medium kick without overpowering the palate. Ingredients: Mango, chilli (bird’s eye) (30%), apple cider vinegar, water, onion, garlic, salt, vegetable oil (sunflower seed), flavour enhancer (monosodium glutamate), white pepper.   WHAT'S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!   
  • 280 g A rustic mix of local herbs and spices — earthy, aromatic, and perfect for braais and hearty dishes. Ingredients: Sea Salt, Garlic, Pepper, Onion, Herbs & Spices. No Artificial Flavouring.
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