This healing herb bitter is a uniquely South African speciality produced from over thirty fresh herbs endemic to the Western Cape, including wild rosemary, African wormwood, devil’s claw and buchu.
A uniquely South African varietal, this Pinotage Grappa enjoyed a full year in French oak and features harmonious wood notes alongside cherry, vanilla and robust coffee flavours. Expect a soft round bouquet with a rich, sweet finish.
This unusual grappa boasts a minty nose flanked by robust white pepper and chocolate notes with a hint of smoke on the finish. Serve alongside a good coffee to tease out the elusive oak and cherry characteristics.